How Can I Grow or Buy Mustard Microgreens for my Kitchen Garden?

The mustard microgreens are tiny baby plants of mature greens that are only 10-14 days old, consisting of roots, stems, and cotyledons. These Mustard Microgreens are amazing in every way. It’s a fantastic ground cover that replenishes the soil with nutritious and tasty flowers. The best part about these microgreens is that they are super easy to grow from even fully harvested seeds.

Why many people are fond of Mustard Microgreens Seeds

Microgreen seeds are tiny versions of your favorite vegetables and herbs. They’re super easy to grow indoors, so you can enjoy a burst of fresh flavor all year round. The mustard microgreens seeds are easy to cultivate and can be grown within the house.

The best part most people like about planting these microgreens is that it doesn’t need any fertilizers, land preparation, or difficult management practices. You can easily germinate seeds and take care of them until they reach about 4-5 inches in size or (10-14 days old).

Can I grow microgreen seeds at home

You can easily grow them in your home kitchen garden by following the below steps:

• • Seed selection: Pick out your favorite vegetable or herb seeds (check online for a list of suitable options).

• • Planting party: You can use two different things to grow your microgreens: coco peat (a spongy material made from coconut husks) or regular potting soil. If you’re using coco peat, make sure it’s moist before adding it to a small container with drainage holes (these holes help prevent overwatering). You can also mix the coco peat with some soil for extra nutrients.

Once you’re done with that. You’re now all set to start planting your tiny greens and enjoy the fresh taste of homegrown goodness!

However, It’s recommended to use a potting mix for growing microgreens, as it’s perfect for sprouting seeds and ensures optimal growth. With better light, you’ll cultivate tender, flavorful microgreens that are easy to harvest.

How can I grow mustard microgreens in containers / tray

You can easily grow microgreens using mustard seeds from your kitchen.

• • First start by sprinkling them on top of the soil and lightly burying them about 1-2 cm deep. Be careful not to bury smaller seeds like mustard too deeply. For larger seeds like moong dal, bury them about an inch deep.

• • After planting, water the seeds and cover the container with a lid. The lid is important as it helps maintain moisture, reducing the need for frequent watering.

• • Keep the lid closed until you see the first leaves starting to emerge. You can check on them occasionally before that. Typically, you can open the lid after 3 to 4 days. Fenugreek is known for its rapid growth among microgreens, whereas pulses like moong dal may take longer.

• • Once the microgreens have germinated and the first set of true leaves appear, wait for 2 to 3 more days. During this time, they gather the nutrients they need. After this waiting period, you can harvest them. Once harvested, microgreens do not regrow, which makes growing them from kitchen seeds economical.

Common Problems when Growing the best Mustard Microgreens

Just like most of the plants… microgreens are also susceptible to pests, disease, and other problems

Even the most enthusiastic microgreen gardener might encounter a few bumps in the road Here’s a look at some common problems that keeps the best mustard microgreens from thriving:

• • Rotting off stem:  Damping off happens when a fungus spreads from the soil to seeds or young plants. Seeds might not sprout at all, or when seedlings start growing, they can become soft, mushy, and eventually die. To prevent it, use fresh potting soil when planting seeds, avoid watering the leaves too much, and make sure the soil isn’t too wet.

• • Awful taste: Sometimes your microgreens might taste a bit…off. This can happen if they experience a growth slowdown or are harvested a little too late. It’s always best practice to enrich soil with aged manure before planting, water them deeply and regularly and last but not the least always harvest them when they are tender and young.

I don’t want to grow microgreens can I buy online mustard microgreens 

Now, there is a slight learning curve involved with growing microgreens. You’ll need to invest in some basic supplies and learn a few simple techniques.

If convenience is something you think can save you from the hassle of doing things on your own then you can definitely go for an alternative and buy mustard microgreens at a competitive pricing online.

Lilybel Microgreens

The mustard microgreens by Lilybel are concentrated sources of vitamins, minerals, and antioxidants. We have almost the best additive that prevents you from looking the other way when it comes to buying online mustard microgreens

Lilybel microgreen takes the guesswork out of gardening. All you have to do is add water and watch them sprout in just a few days! They’ll thrive indoors with minimal care, giving you fresh, delicious microgreens to enjoy in under a week.

We have the classic mustard choice for a bold, peppery kick as well as Garnet Giant Mustard for a stunning variety with deep red leaves and a slightly milder taste.

Fruition seeds 

The fruition seeds organic mustard for microgreens can be filled within 10″ x 20″ trays to enjoy a constant supply of nutrient-packed greens. At Fruition, we use our 17″ LED Lights and Light Stand to grow three trays of the longest, straightest, and fastest-growing microgreens at a time.

You can sprinkle these spicy mustard microgreens on soups, salads, stir-fries, and sandwiches just ten days after sowing. Their deep green color and nutrient density will enhance any dish with a burst of flavor and freshness.

TrueLeaf Market

True Leaf Market’s Spicy Oriental Mustard Microgreens gives a wasabi-like punch to your taste buds. The flavor is described as “astounding and strong,” packing a serious punch that’s perfect for replacing expensive wasabi in sushi or adding a kick to sandwiches and salads.

These microgreens are ready to harvest in just up to 12 days, making them the perfect way to enjoy fresh, zesty flavor faster than most traditional mustard greens.

WaxHaw Greens

The urban farm in Waxhaw, NC grows these tiny microgreens with greatcare, ensuring you get the best possible product. Waxhaw harvest their microgreens, making sure its consumer gets the absolute peak of freshness. The flavor and nutrients are unlike any of those bought from store or outsourced from long distances

There Mustard Microgreens aren’t just delicious, they’re packed with good stuff! They offer a delightful balance of tenderness and a gentle spicy kick, making them a versatile addition to any dish. Plus, they’re a great source of vitamins A, B6, C, K, and E, along with carbohydrates, protein, fiber, folate, calcium, and iron.

Bright fresh

The bright fresh micro mustard blend features a mustard green blend that comes in a variety of flavors, colors and sizes that are versatile in any home kitchen. This blend creates layers of mustard flavor, from intense to spicy to sweet and earthy, which pairs well with pork and chicken.

The mustard combination adds a visually stunning color for any dish and adds a spicy flavor to roasted stone fruit that is sure to be a favorite when paired with savory meats and the sea of the fried foods.